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Commis Chef at National Trust | Ambleside

On-site Full-time

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Experience Level

Mid to Senior

Qualifications

We are searching for a dedicated individual who is motivated to exceed our customers’ expectations through the preparation and presentation of exceptional food. The ideal candidate will possess:Confidence in their skills and an understanding of the National Trust's mission. A proactive attitude towards learning and development. Strong teamwork abilities alongside the capacity to work independently. The ability to thrive in a fast-paced environment. A commitment to sustainability and waste reduction. A keen eye for detail and presentation. A passion for local ingredients and customer interaction.

About the job

Are you passionate about the breathtaking beauty of the Lake District? Do you desire a role with flexible hours in a stunning setting, allowing you to fully appreciate an amazing location? If so, this opportunity may be perfect for you.

This year, we proudly received the Sustainable Team Award from the Soil Association and were finalists at the Sustainable Restaurant Awards. If you are looking for a chef position that stands out, and you possess enthusiasm, positivity, flexibility, and a passion for your craft, we want to hear from you!

Located in the picturesque Langdale Valley, our venue is a playground of rugged landscapes, towering peaks, and a delightful atmosphere. As the only pub operated by the National Trust, we take a unique approach to dining, featuring fire pits, cozy blankets, engaging board games, mulled cider, and delicious fire-cooked meals. Our culture promotes openness and a sense of belonging, where a shared love for our mission is at the forefront. We also prioritize flexibility, family-friendly working conditions, and a balanced approach to career and personal life.

Your Role: As a Commis Chef, you will utilize your love for food and commitment to providing exceptional service to our customers. You will adhere to the National Trust Cookbook framework to prepare mouthwatering dishes while actively seeking ways to optimize income through waste reduction and effective resource management. Your meticulous attention to detail will ensure that every dish is fresh, flavorful, and artfully presented.

You will maintain the kitchen to the highest standards of cleanliness and compliance with all relevant food safety regulations, including food hygiene and COSHH. Collaborating effectively with your team will be essential in delivering outstanding results. Occasionally, you may also oversee volunteers.

Who We Are Looking For: We are eager to welcome an individual who can help us surpass our customers' expectations with the delightful meals we create and serve.

You should be:

  • Confident and aware of the significant impact of the National Trust's work in the Lakes and Langdale.
  • Enthusiastic, with a genuine desire to learn.
  • A team player who can also take initiative when needed.
  • Able to maintain a fast pace during busy periods.
  • Interested in energy conservation and waste reduction.
  • Detail-oriented.
  • Passionate about utilizing local produce.
  • Willing to engage with our visitors.

About National Trust

The National Trust is dedicated to preserving the natural beauty and cultural heritage of the Lake District. Our pub in Langdale is a unique establishment that combines stunning scenery with a commitment to sustainability and exceptional service.

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