Commis de Cuisine - CDD H/F

Hana GroupIstres

On-site Full-time

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Experience Level

Entry Level

Qualifications

We are looking for candidates who:Possess a strong sense of teamwork and commercial awareness. Have a solid understanding of hygiene practices, particularly HACCP standards. A previous experience in sushi or wok cuisine is a plus, but don’t worry if you’re new; our internal training program, HANACADEMY, will prepare you!

About the job

Passionate about culinary arts? Join us as a Commis de Cuisine at Hana Group! If you're a brasserie chef or have experience in other dining settings and are seeking a refreshing change, this opportunity is perfect for you. Enjoy a work-life balance with no Sundays and no late-night shifts, as our working hours are from 6 AM to 7 PM.

Your schedule will feature flexible time slots:

Start time: between 6 AM and 11 AM

End time: between 2 PM and 7 PM

Key Responsibilities:

Ensure smooth production processes while adhering to the standards of Sushi Gourmet, Sushi Market, and Izakaya.
Prepare a variety of our signature dishes, including sushi, makis, californias, and spring rolls.
Master all recipes and preparation techniques.
Set up refrigeration units and food preparations efficiently.
Comply with HACCP hygiene regulations.
Conduct daily checks on product expiration dates in display cases and refrigerators.
Maintain cleanliness and organization of the stand, including regular cleaning and restocking.
Organize and manage stock levels.

Looking to advance your career? Opportunities for growth into roles such as chef assistant or chef are available at Hana Group!

About Hana Group

Joining Hana Group means becoming part of an international company in constant expansion. We are dedicated to a human-centered adventure, where entrepreneurship, success, and personal growth are our guiding principles. We create culinary journeys: our kiosks, located within leading retail outlets, offer pan-Asian specialties prepared in front of our customers. With brands like Sushi Gourmet, Sushi Market, and Izakaya, we proudly lead the GMS sector. We take pride in our products, but even more so in our dedicated team members who contribute to our success every day. That’s why we place great importance on supporting, developing, and training each individual.

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Commis de Cuisine - CDD H/F

Experience Level

Qualifications

About the job

About Hana Group

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