About the job
About the Role
Accor Hotels in Adelaide is seeking a Chef with experience in Transitional Care Services. This position focuses on preparing nutritious and appealing meals for residents, always considering individual dietary needs. Collaboration with the healthcare team is central, aiming to create a dining experience that supports each client's well-being.
What You Will Do
- Plan and prepare meals that meet a variety of dietary requirements
- Work alongside healthcare professionals to support residents' nutritional needs
- Maintain high standards of food quality, presentation, and safety
- Contribute to a positive dining environment for residents in transitional care
What We’re Looking For
- Professional culinary experience, ideally in a healthcare or care services setting
- Ability to adapt menus and recipes to meet specific dietary guidelines
- Strong teamwork skills and a collaborative approach
- Commitment to delivering quality food service in a busy environment
If you enjoy cooking with purpose and want to support the well-being of others, consider joining Accor Hotels’ Transitional Care Services team in Adelaide.
