Managing Director at The Little Nell | Aspen

Position Overview As the Managing Director of The Little Nell, you will be the strategic and operational force behind our luxury resort, encompassing the Aspen Mountain Club, the Spa at The Little Nell, diverse dining venues, and expansive meeting and event facilities. You will hold full responsibility for the resort's overall performance, focusing on guest …

Join our dynamic team at The Little Nell as the Assistant Director of Engineering. In this critical role, you will oversee engineering operations, ensuring the highest standards of facility maintenance and safety. Your leadership will be pivotal in fostering a collaborative environment where innovation thrives. You will also manage project timelines, budgets, and teams to deliver exceptional services to our guests.

The Little Nell, part of Aspen Skiing Company, is looking for a Houseperson to help keep guest areas and service spaces clean, organized, and welcoming. This position plays a key role in supporting the housekeeping team and maintaining the hotel’s high standards for presentation and comfort. Main responsibilities Clean and organize guest areas, hallways, and service spaces throughout the hotel Deliver housekeeping supplies and remove used linens or trash as needed Respond to requests from guests or staff for additional items or assistance Help maintain a spotless, inviting environment for everyone at the hotel About the team The Little Nell is known for luxury accommodations in Aspen and a strong focus on guest comfort. Attention to detail and teamwork are valued in every part of the operation.

The Little Nell, part of Aspen Skiing Company, is a luxury hotel in downtown Aspen recognized for attentive service and high standards. Role overview The Steward plays a key part in maintaining the kitchen and dining areas. This role supports the team by ensuring these spaces remain spotless, which helps deliver a polished experience for guests. Daily operations depend on the Steward’s attention to cleanliness and detail, upholding the hotel’s reputation for quality service. What you will do Keep kitchen and dining spaces clean and organized Support the team in maintaining a welcoming environment for guests Help ensure the hotel meets its standards for cleanliness and service

About the Role The Little Nell seeks a Receiving Clerk to support inventory management and daily operations. This position helps keep our luxury property running smoothly by tracking deliveries and maintaining organized records. Key Responsibilities Receive and inspect incoming shipments Verify delivery contents against purchase orders Organize and store inventory items Maintain accurate records of received goods Coordinate with other departments to ensure timely distribution of supplies What We Value Strong attention to detail Reliable organizational habits Commitment to supporting high standards in hospitality This role is based at The Little Nell in Aspen with Aspen Skiing Company.

The Little Nell in Aspen seeks a Cook I to support its kitchen team. This role centers on preparing dishes that reflect the restaurant’s standards for both taste and presentation. Cook I staff work alongside seasoned chefs and colleagues who focus on creating memorable dining experiences for guests. Key responsibilities Prepare and cook menu items by following established recipes and guidelines Keep your workstation clean and organized throughout service Help maintain food safety and quality standards across the kitchen Work collaboratively with other cooks and kitchen staff during shifts Team environment This position provides hands-on experience in a respected Aspen restaurant. Cook I team members have the chance to develop culinary skills while working with professionals who value their craft and commitment to service.

The Little Nell in Aspen is looking for a Housekeeping Supervisor to help lead its housekeeping team. This role is central to maintaining the property’s reputation for cleanliness and attentive guest service. Key responsibilities Guide and support housekeeping staff throughout daily tasks Uphold high standards for the cleanliness of guest rooms and public areas Contribute to a welcoming atmosphere by ensuring guests receive thoughtful service Monitor the quality of work and address any concerns quickly About The Little Nell The Little Nell is known for its focus on guest satisfaction and a high level of detail, earning its place among Aspen’s top accommodations.

The Little Nell, part of Aspen Skiing Company, seeks a Cook III to join its culinary team in Aspen. This role centers on preparing and presenting dishes that reflect the restaurant’s standards for quality and consistency. Key responsibilities Prepare and cook menu items following direction from the Executive Chef and Sous Chefs Maintain quality and consistency in every dish served Collaborate with team members to provide memorable dining experiences Assist with general kitchen operations as needed Requirements Interest in culinary arts and food preparation Ability to work well with others in a kitchen setting Comfort working in a busy environment Willingness to learn and accept direction from senior chefs This position is based onsite at The Little Nell in Aspen.

The Little Nell in Aspen seeks a Turndown Attendant to help ensure guest rooms feel welcoming and comfortable each evening. This position centers on preparing rooms for nighttime, with careful attention to every detail and amenity. Key responsibilities Prepare guest rooms for evening arrival, including turndown service Confirm all amenities and details are properly arranged Help maintain a warm, inviting atmosphere for guests throughout the residences What makes this role unique Success in this role depends on a strong eye for detail and a genuine commitment to guest comfort. The Turndown Attendant directly influences the quality of each guest's stay at The Little Nell.

Join the culinary team at The Little Nell, a premier luxury hotel in Aspen, where you will play a vital role in delivering exceptional dining experiences. As a Cook I, you will be responsible for preparing high-quality meals, ensuring food safety standards, and collaborating with fellow kitchen staff to create memorable dishes that delight our guests.

The Little Nell, a luxury hotel in Aspen, seeks a Banquet Chef to lead its culinary team in creating memorable dining experiences for a wide range of events. This role centers on delivering exceptional food and service, often for gatherings that include high-profile guests and dignitaries. Role overview The Banquet Chef will oversee all aspects of event dining, from menu development to kitchen operations. Success in this position means maintaining high standards for food quality, consistency, and presentation throughout every stage of an event. Key responsibilities Create banquet menus that showcase creativity and highlight seasonal ingredients Direct kitchen operations for events, ensuring smooth preparation and flawless execution Uphold strict standards for food quality and presentation Requirements Proven experience in banquet or event dining within a culinary leadership role Strong skills in menu planning and managing kitchen teams Dedication to providing outstanding dining experiences The Little Nell values chefs who combine technical expertise with creativity. This position offers the chance to contribute to a renowned Aspen hospitality team.

The Little Nell, part of the Relais & Châteaux collection, is looking for a Front Desk Agent to join the team in Aspen. This position plays a key role in shaping the guest experience from the moment guests arrive. Key responsibilities Greet guests as they arrive and manage check-in and check-out processes Address guest questions and requests with prompt, professional service Maintain a welcoming atmosphere so every guest feels valued during their stay Work location This position is based onsite at The Little Nell in Aspen.

The Residences at The Little Nell in Aspen is looking for a Housekeeping Supervisor to oversee day-to-day housekeeping operations. This position helps maintain the property's reputation for outstanding service and guest satisfaction. Key responsibilities Direct and support housekeeping staff in their daily work Plan work schedules and assign cleaning tasks as needed Track inventory and keep supplies well stocked Encourage a collaborative, team-focused atmosphere Uphold strict standards for cleanliness and care throughout the property Work location This role is based at the Residences at The Little Nell, part of Aspen Skiing Company, in Aspen, Colorado.

About the Role The Little Nell, part of Relais & Châteaux, is seeking a Sous Chef to support its culinary operations in Aspen. This position plays a key role in upholding the restaurant’s reputation for excellence and fine dining. What You Will Do Assist in daily kitchen operations alongside the Executive Chef Help develop and update seasonal menus Maintain high standards for food quality and presentation Oversee and guide kitchen staff during service Ensure food safety procedures are followed at all times What We Look For Strong interest in food and culinary creativity Commitment to delivering outstanding dining experiences Experience working in a professional kitchen Ability to collaborate and communicate with a team This is an on-site position based in Aspen.

The Little Nell, a well-known luxury hotel in Aspen, seeks a Turndown Attendant to help create a warm and inviting environment for guests. This position plays an important part in preparing guest rooms for the evening and ensuring each stay feels special. Key responsibilities Prepare guest rooms for nighttime, with a focus on comfort and thoughtful presentation Maintain cleaning and service routines according to established standards Notice and address details that make a positive impact on the guest experience What we look for Consistent attention to detail Dedication to high service standards Dependability and a collaborative approach

The Little Nell, a well-known luxury hotel in Aspen, seeks a Laundry Attendant to help ensure linens and garments remain fresh and spotless for guests across the property. This on-site role supports the hotel's commitment to high standards of cleanliness and guest satisfaction. Key responsibilities Clean, dry, and press hotel linens and clothing according to established standards Keep the laundry area tidy and well organized Work with the team to support a polished guest experience Work location This position is located at The Little Nell in Aspen.

Role overview The Little Nell is hiring an In-Room Dining Captain to oversee a team dedicated to delivering high-quality dining service in a luxury hotel environment. This role involves managing in-room dining operations and ensuring service meets the standards set by Aspen Skiing Company. Key responsibilities Lead and support the in-room dining team throughout service shifts Coordinate guest orders and ensure prompt, accurate delivery to rooms Check food quality and presentation before each service Respond to guest needs and resolve service issues quickly Maintain a polished, welcoming atmosphere during every shift Requirements Background in hospitality or food service leadership Keen attention to detail and a strong focus on guest satisfaction Ability to manage a team and communicate effectively Professional presence suited to a luxury hotel setting This position offers the opportunity to develop leadership skills while working in a vibrant hotel setting in Aspen.

The Little Nell, part of Aspen Skiing Company, is looking for a Dining Room Attendant in Aspen. This role plays an important part in shaping the guest experience by ensuring the dining area remains clean, organized, and welcoming at all times. Main responsibilities Keep the dining room tidy and inviting throughout service hours Assist servers and other team members to provide attentive service Maintain cleanliness and organization in all guest-facing areas Work location This position is based at The Little Nell in Aspen.

Join our prestigious team at The Little Nell as a Culinary Extern this summer! This unique opportunity allows aspiring culinary professionals to gain hands-on experience in a high-end, fast-paced kitchen environment. You will work closely with our talented chefs, learn essential culinary techniques, and contribute to the preparation of exquisite dishes that delight our guests.

The Little Nell, a Relais & Châteaux property in Aspen, is hiring a Banquet Sous Chef to help lead its event culinary operations. This role is central to creating memorable dining experiences for guests attending banquets and special events across the property. Key responsibilities Assist with planning, preparation, and execution of banquet menus for a variety of events Ensure food quality, taste, and presentation consistently meet high standards Collaborate with the culinary team to keep kitchen operations running smoothly during events Maintain strict safety and sanitation practices at all times Requirements Previous experience as a sous chef, especially in banquet or event dining environments Strong skills in food preparation and presentation Attention to detail and a commitment to excellence Ability to work well with others in a busy kitchen Work location This position is based onsite at The Little Nell in Aspen.