Hostess Manager at Renard Resources | Central London

Join Our Team as a Hostess Manager!Exciting Opportunity at a Renowned Restaurant Group in Central LondonSalary: Up to £35,000We are in search of a dedicated Hostess Manager to lead our vibrant restaurant team in Central London. This well-known casual dining establishment is celebrated for its lively ambiance and diverse modern American menu. With over four d…

Exciting Sous Chef Role - Join One of London's Premier Hotels (Main Kitchen) with a 40-Hour Work Week!ENJOY DELICIOUS FOOD, WORK-LIFE BALANCE, AND A COMPETITIVE SALARY OF £34,500 PER ANNUM!An exceptional opportunity has arisen for a Sous Chef to be part of a vibrant hotel restaurant in the heart of London.As part of the team, you will have the chance to contribute to menu creation and collaborate closely with the Head Chef.If you possess relevant experience as a Sous Chef, ideally in 4 or 5-star hotels, and are eager to embrace this hands-on position, we want to hear from you!We are particularly seeking a perfectionist and natural leader who thrives on inspiring the kitchen brigade and aims for excellence. This venue is well-established with a dedicated team already in place.As a Sous Chef, you will:Have at least one year of experience in your previous roleUnderstand the operations of a hotel's main kitchen, including Room Service and Bar foodBe committed to excellence in culinary artsExhibit strong leadership qualitiesIn return, you will enjoy:A supportive and positive work cultureA brand-new kitchen with top-notch equipmentA competitive salary packageA 40-hour work weekComplimentary uniformMeals provided during shiftsThe opportunity to join a team striving for a prestigious Michelin star50% discount for friends and family

Sous Chef – Exquisite Hotel - Main KitchenSalary for Sous Chef: Up to £34,000 inclusive of tronc.Join an esteemed hotel nestled in one of London's most iconic districts, where elegance meets culinary excellence. We are searching for a passionate and skilled Sous Chef to complement our accomplished kitchen team. This historic establishment is renowned for its exceptional service and fine dining, and we are eager to welcome an individual who shares our commitment to culinary artistry.As a Sous Chef, you will play a pivotal role in collaborating with the Head Chef to create innovative menus, ensuring the highest standards of health and safety within the kitchen, and leading a talented team of chefs. We seek a natural leader who excels in recruiting, training, and developing the culinary brigade to achieve ongoing success. Experience in banqueting and a background in a 5-star environment would be advantageous.We are looking for candidates who are enthusiastic, professional, and deeply passionate about the culinary arts, with outstanding management experience and culinary skills.

Join the vibrant team at BFI Riverfront, located on London's iconic Southbank. As a Host/Hostess, you will be the first point of contact for our guests, ensuring they feel welcomed and valued from the moment they arrive. You will manage reservations, greet patrons, and facilitate a seamless dining experience, all while showcasing exceptional customer service skills.

Join our vibrant team at SMCP as an Assistant Store Manager in the heart of Central London! We are looking for a passionate leader who can drive sales, enhance customer experience, and motivate our team to achieve excellence in a fast-paced retail environment. You will play a crucial role in supporting the Store Manager in daily operations, managing inventory, and ensuring that our store reflects the brand’s standards.

Join our dynamic team at smcp as a Retail Supervisor in Central London. In this pivotal role, you will oversee daily store operations, ensuring exceptional customer service and efficient merchandising. You will lead a passionate team, driving sales and maintaining our high standards of store presentation.

Join our vibrant team at Open House London as an enthusiastic and friendly Host/Hostess! We are seeking individuals who thrive in a fast-paced, high-volume environment and have a natural flair for hospitality. Your warm demeanor will ensure every guest feels valued and welcome.In this role, you will manage reservations through Open Table and, most importantly, greet and seat our guests with a smile. Your efficiency in managing reservations will be crucial in maximizing guest covers during each shift.Host/Hostess Benefits:Enjoy consecutive days off to recharge and maintain work-life balance.Opportunity for career progression and professional development, including WSET certification and our exclusive internal Beverage Academy.Comprehensive training provided at our Central Office to help you understand our operations.Socialize with your team after shifts and take advantage of a generous 50% discount on your meals.Open House London is an independent restaurant group dedicated to delivering a premium yet relaxed dining, drinking, and social experience. Our venues, located in iconic sites across Central London, celebrate British produce and craft drinks, blending modern design with timeless appeal.

Join our prestigious Michelin star restaurant in East London as a Senior Sommelier. This is an exciting opportunity for a dedicated wine professional to showcase their expertise in a high-end dining environment.Salary: Up to £35,000WSET Sponsorship: We offer full sponsorship for WSET qualifications.The ideal candidate will possess at least 2 years of experience in a 5-star property, 3AA, or Michelin star establishment. Your role will involve tailoring wine recommendations to enhance our guests' dining experiences, ensuring perfect pairings with our exquisite menu.Key Responsibilities:Selecting wines and crafting a comprehensive drink list while effectively managing stock.Building and maintaining a wine list that meets the operational standards and needs of the restaurant.Conducting tastings and training staff on wine and beverage knowledge, fostering a culture of excellence among team members.Pass on your knowledge to other staff members, particularly chef de rang and commis, to ensure they have a solid understanding of our offerings.The successful candidate will be charismatic, passionate, and enjoy engaging with our clientele while adhering to health and safety regulations. This is an incredible opportunity to be part of one of London's trendiest dining establishments.Note: Only candidates with relevant experience in a 5-star hotel or Michelin star operation will be considered for this role.

Join our vibrant team at 74 Charlotte Street as a Restaurant Host / Hostess! You will play a crucial role in creating a welcoming atmosphere for our guests. Your responsibilities will include greeting visitors, managing reservations, and ensuring that each guest has a memorable dining experience.We are looking for an enthusiastic individual who enjoys working in a fast-paced environment and has a passion for customer service. If you have excellent communication skills and a friendly demeanor, we want to hear from you!

Sous Chef – French BistroSalary up to £32,000We are in search of a talented Sous Chef for a charming French Bistro located in London. This establishment specializes in authentic French cuisine, utilizing only the freshest seasonal ingredients sourced directly from France. As part of a successful international company, we pride ourselves on delivering exceptional service in a welcoming environment.The Bistro operates four days a week, providing lunch and dinner services.The Sous Chef will:Lead a small team in collaboration with the Head Chef.Ensure adherence to health and safety standards while providing training.Develop innovative menus and manage costings in partnership with the Executive Head Chef.Oversee recruitment, training, and professional development of the team.Uphold the company’s high standards of operation.Exhibit commercial and financial acumen, capable of managing P&L independently.The ideal candidate will have a consistent career trajectory, preferably with experience in French cuisine and a passion for fresh, seasonal dishes. Candidates from high-quality establishments (minimum 2AA) are encouraged to apply, including Junior Sous Chefs ready for advancement. The Sous Chef will work 8 shifts per week, with no late evenings required.This is a unique opportunity to join a prestigious company that values work-life balance while offering excellent opportunities for professional growth.Immediate interviews are available.

Join Zen Educate as a Talent Resourcer in London, where you will play a pivotal role in connecting schools with exceptional educators and support staff. This position offers 32 hours per week, allowing for flexibility in scheduling across four weekdays from 2 PM to 8 PM, plus full-day Saturday shifts. Your contribution will not only enhance educational experiences but also drive financial efficiency within the schools we serve. With a competitive salary of up to £32K per annum OTE, you'll be part of a dynamic team committed to making a significant impact in the education sector.

Join our vibrant team at Busaba as a Waiter/Waitress! We seek enthusiastic individuals who are outgoing, confident, and possess excellent communication skills. Whether you are looking for full-time or part-time opportunities, if you enjoy working in a lively atmosphere and are passionate about delivering exceptional service, we want to hear from you! In this role, you will engage with our guests, manage tables, and ensure that every dining experience is memorable. Your high standards will shine through as you provide attentive and knowledgeable service, while also supporting your colleagues. Even if you haven't worked in waitstaff before, if you have a love for great food and service, you could be the perfect fit for our team! At Busaba, we pride ourselves on our modern, informal dining experience, inspired by the exciting flavors of Modern Bangkok. Our restaurants are known for their buzzing atmosphere and our dedication to keeping our customers happy.

Role Overview Soho House Greek Street is looking for a Waiter/Waitress to join the team in Central London. This role centers on delivering attentive, personalized service to members and guests, working closely with both the floor and kitchen teams. Professionalism, discretion, and high standards define the experience at Soho House, and the Waiter/Waitress is key to upholding these values throughout each guest’s visit. From greeting guests to making menu recommendations and handling billing, the goal is to create a memorable dining experience that reflects the club’s reputation. Key Responsibilities Welcome members and guests warmly, introduce menus, and engage guests as soon as they are seated. Take food and drink orders accurately, noting any allergies or dietary needs. Work with kitchen and bar staff to ensure orders are delivered correctly and promptly. Offer knowledgeable recommendations on menu choices, including food and drink pairings. Maintain attentive table service, including topping up water, wine, and other beverages. Keep the dining area clean and orderly throughout service. Benefits Weekly pay Complimentary team meal each shift, prepared by Soho House chefs Soho Friends Membership 50% discount on food and drink for team members, available every day Special staff room rates Health Cash Plan (option to include up to 2 dependents) Dental Plan (option to include up to 2 dependents) Birthday day off after 1 year of service Up to 50% off Cowshed and Soho Home products Two paid volunteer days per year through Soho Impact Free counseling sessions Access to Cookhouse & House Tonic programs for food and beverage training Ongoing training for personal and professional development Monthly team events such as fitness sessions, cinema screenings, and art classes Soho House offers competitive pay and a range of global benefits. Whether starting out or seeking to grow in hospitality, team members have access to training that supports both technical and managerial development. Location Soho House Greek Street40 Greek St, London W1D 4EB

Join Our Team as an IT Security Engineer!5ive Tech Limited is on the lookout for an experienced 3rd Line Infrastructure Engineer with a strong background in IT security. This role requires expertise in Security Information and Event Management (SIEM) tools such as Splunk, LogRhythm, or QRadar.As an IT Security Engineer, you will be responsible for setting up networks, servers, and providing 3rd line Business As Usual (BAU) infrastructure support. Your experience in handling various security projects and working with SIEM tools will be instrumental in enhancing our security posture.Join us and be part of a dynamic team dedicated to safeguarding our IT infrastructure!

About Blank StreetBlank Street is on a transformative journey to redefine the food and beverage landscape for our generation. We aim to elevate everyday experiences with exquisite products, meticulous attention to detail, and a passion for creating memorable moments. Our growth and success are fueled by our dedicated team and the countless customers we serve across bustling urban environments. Join us in making each day extraordinary!Start Something Extraordinary…As a Barista at Blank Street, you will play a pivotal role in our mission. You will be an independent worker while also thriving as part of our vibrant team. We seek individuals who excel in customer interactions, take pride in delivering exceptional service, and are dedicated to crafting a carefully curated menu with passion and precision. Your goal is to ensure that every customer receives exactly what they desire, tailored to their unique preferences, every day.

Join our dynamic team at CarFinancePlus as a Sales Executive, where you will play a pivotal role in driving our sales initiatives and expanding our customer base in the ever-evolving financial services market. We are looking for a motivated and results-driven individual to connect with clients, understand their needs, and provide tailored financial solutions.In this role, you will leverage your interpersonal skills and sales acumen to achieve targets, build relationships, and contribute to the overall success of our company. If you're passionate about sales and finance, and are eager to make an impact, we want to hear from you!

Join our team as a Seasonal Waiter/Waitress at 180 House, a premier destination in the heart of Central London. We are looking for enthusiastic individuals who thrive in a fast-paced environment and are passionate about delivering exceptional guest experiences. Your responsibilities will include taking orders, serving food and beverages, and ensuring our guests receive outstanding service throughout their visit.

Role overview Dean Street Townhouse, part of Soho House, seeks a Waiter/Waitress to join the team in Central London. This position focuses on delivering attentive, personalized service to members and guests. Working closely with both front-of-house and kitchen teams, the role helps create a seamless and memorable dining experience that reflects the club’s standards for professionalism and discretion. Key tasks include greeting guests, taking accurate orders, making menu recommendations, and processing payments efficiently. Each interaction aims to contribute to an enjoyable visit for every member and guest. Main duties Welcome members as they arrive, present menus, and engage promptly. Take food and drink orders accurately, noting allergies or dietary needs. Coordinate with kitchen and bar staff to ensure timely, correct delivery of orders. Offer informed recommendations on menu items and pairings. Maintain attentive table service, including topping up water, wine, and other drinks. Help keep the dining area clean and uphold the club’s high standards. Benefits Weekly pay Complimentary team meal during shifts Soho Friends Membership 50% discount on food and drink, available every day Staff room rates Health Cash Plan (option to add up to 2 dependents) Dental Plan (option to add up to 2 dependents) Birthday day off after one year of service Up to 50% discount on Cowshed and Soho Home products Two paid charity days per year, in partnership with Soho Impact Access to free counseling sessions Food and drink training, events, and growth opportunities through Cookhouse & House Tonic programs Ongoing training for personal and professional development Monthly team events such as fitness sessions, cinema screenings, and art classes Development and culture Soho House provides competitive pay and a global benefits package. Training supports both technical and leadership growth, whether starting out in hospitality or building a long-term career. Location 69-71 Dean St, London W1D 3SE

Join Our Culinary Team as a Junior Sous Chef at a Luxury HotelCompetitive Salary up to £30K + Overtime + LieuWe are seeking a passionate and skilled Junior Sous Chef to join our prestigious 5-star hotel located in the heart of South West London. Our hotel boasts multiple food and beverage outlets, all offering an exceptional 2AA Rosette dining experience, afternoon tea, and a variety of delectable menus.The ideal candidate is organized, capable of leading a large kitchen brigade, and willing to support various sections to enhance team performance. A background in 4-star or 5-star establishments is essential, along with a collaborative spirit to work closely with the Sous Chef and Head Chef to ensure the kitchen operates smoothly.This role presents an excellent opportunity for ambitious individuals looking for a long-term career in the hospitality industry, with outstanding training and development prospects.If you are eager for real career advancement while working with top-tier operators in London, please send your CV today. Immediate interviews are available.

About Brillio:Brillio stands out as a leading digital technology service provider, rapidly gaining recognition among Fortune 1000 companies for leveraging disruption into a competitive edge through innovative digital solutions. Our talented professionals, known as "Brillians", excel in integrating advanced digital skills with a strong commitment to client satisfaction, setting us apart in the industry.As an employer of choice, Brillio continuously attracts exceptional talent due to our focus on cutting-edge technologies and exclusive digital projects. Our dedication to delivering outstanding experiences for our Brillians and fostering their growth has earned us the Great Place to Work® certification year after year.In your role as the UK HR Manager, you will oversee HR operations and strategic people initiatives throughout the UK, with opportunities for expansion into new European markets. You will play a crucial role in ensuring compliance, managing the employee lifecycle, developing policies, and collaborating with business leaders to drive talent strategies in accordance with Brillio’s growth objectives.