Culinary Internship

Are you passionate about cooking and eager to gain hands-on experience in a vibrant kitchen environment? If so, read on!Zoku is a unique home away from home for business travelers seeking to immerse themselves in city life for short or extended stays. Unlike traditional business hotels, we provide a welcoming atmosphere for working, socializing, and connecti…

Join Barriere as a Culinary Intern and immerse yourself in the vibrant world of culinary arts. This internship offers a unique opportunity to work alongside top chefs in a prestigious setting. You will gain hands-on experience, develop your cooking skills, and contribute to creating exquisite dishes that delight our guests.

Join AccorHotels as a Culinary Intern, where you'll gain invaluable experience in a dynamic kitchen environment. This is the perfect opportunity for aspiring chefs to develop their skills and learn from culinary professionals in one of the world's leading hospitality groups.

Join our dynamic culinary team at AccorHotels as a Culinary Intern (H/F/X) in the vibrant city of Paris. This internship offers a unique opportunity to immerse yourself in the world of gastronomy, working alongside skilled chefs and culinary professionals. You will assist in the preparation of exquisite dishes, learn about kitchen operations, and contribute to creating memorable dining experiences for our guests.

Join our esteemed culinary team at Barrière as a Pâtisserie Intern. This internship offers an exciting opportunity to learn and refine your skills in the art of pastry-making under the guidance of experienced chefs. You will gain hands-on experience in preparing exquisite desserts, pastries, and confections, contributing to our renowned dining experiences.As a Pâtisserie Intern, you will assist with daily operations, help maintain kitchen cleanliness, and learn about ingredient selection and preparation techniques. Your passion for pastry arts and eagerness to learn will be key to your success in this role.

Join our dynamic culinary team at Accor Hotels as a Culinary Intern (H/F/X). This is an exciting opportunity for passionate individuals eager to learn and grow in the vibrant culinary scene of Paris. You will assist in food preparation, kitchen organization, and gaining hands-on experience in a professional kitchen environment.

Join AccorHotels as a Culinary Apprentice (H/F/X) and embark on an exciting journey in the culinary world! As part of our dedicated kitchen team, you will have the opportunity to learn from experienced chefs and hone your skills in a vibrant and dynamic environment. Your passion for food and creativity will be essential as you assist in the preparation and presentation of exquisite dishes that delight our guests.

Paris Society, part of AccorHotels, seeks a Culinary Commis to join its kitchen team in Paris. This position offers the chance to work alongside experienced chefs and take part in preparing dishes that reflect Parisian culinary traditions. Role overview The Culinary Commis supports daily kitchen operations and helps deliver high-quality dishes. Collaboration and attention to detail are central to this role. Main responsibilities Assist chefs with day-to-day food preparation and cooking tasks Help maintain high standards for food quality and presentation Learn and practice new culinary techniques in a busy kitchen setting Location This position is based in Paris.

Join us for an exciting opportunity as a Culinary Preparation Assistant H/F during a prestigious international sporting event. We are looking for passionate individuals to support our kitchen teams in providing exceptional culinary experiences.Key Responsibilities:Prepare various dishes, ensuring proper assembly, presentation, and seasoning.Produce food quantities as per production plans while adhering to technical specifications.Maintain a clean and organized workstation.Strictly follow food hygiene and safety regulations.Prepare and check necessary equipment based on received instructions.

TOCA Social represents a groundbreaking fusion of dining and entertainment centered around football, providing an unparalleled experience that redefines the game. Following its successful launches in London and Birmingham, TOCA Social is excited to expand further with new locations in Dallas, Monterrey, Guatemala, and Paris.At TOCA Social, our ethos is simple: Everybody Plays. You don’t need to be a football enthusiast to join us; we seek dynamic, committed, and enthusiastic individuals ready to create memorable moments for our guests and foster a true collective adventure within our teams.We are on the lookout for vibrant, smiling, and motivated individuals with a genuine sense of service.Team spirit, reliability, and punctualityA desire to learn and grow in the hospitality industryAbility to thrive in a fast-paced and high-pressure environmentPositive attitude, attention to detail, and a commitment to excellenceAvailability for evenings, weekends, and holidaysFlexibility and the ability to assist other teams as neededMain Responsibilities:Assist in preparing dishes according to TOCA Social's internal standardsEnsure the quality, presentation, and hygiene standards of dishes in the kitchenWork closely with the team to provide an optimal customer experienceManage proper storage, labeling of products, and adherence to procedures (HACCP, safety, allergens)Monitor stock levels and minimize waste in coordination with the Head ChefReport any maintenance needsContribute to the smooth running of services and eventsExhibit versatility and support other teams as necessaryRequirements:Punctual, reliable, and possessing a genuine sense of responsibilityQuick learner capable of evolving efficiently in a dynamic and demanding environmentPassionate about product quality and the overall experience offeredEngaged, ready to fully invest and support teams dailyPrior kitchen experience is appreciatedFlexibility to work evenings, weekends, and holidaysEnglish language skills are a plusAre you eager to join an ambitious and human-centered adventure? Become part of a dynamic environment where your talent is recognized, your growth is supported, and enjoy an attractive compensation package including transport benefits, meal vouchers, health insurance, exclusive perks, and real career advancement opportunities within the establishment. Apply now!

Join indiecampers, a vibrant and innovative company in the tourism sector, as an intern! This is an exciting opportunity to gain hands-on experience in the dynamic world of tourism in one of the most beautiful cities in the world - Paris. As an intern, you will assist in various projects and initiatives aimed at enhancing our customer's travel experiences.

AccorHotels welcomes an Apprenti Cuisine (H/F) to train in its Paris kitchens. This culinary apprenticeship pairs newcomers with seasoned chefs, providing hands-on experience in a professional kitchen environment. Main responsibilities Help prepare and present dishes for guests Pick up kitchen techniques and recipes directly from experienced chefs Collaborate with a team that values quality and creativity Training environment This role is based onsite in Paris, working within AccorHotels' kitchen teams.

Join AccorHotels as the Head Chef and lead our culinary team in creating unforgettable dining experiences in the heart of Paris. As a passionate culinary leader, you will oversee kitchen operations, develop innovative menus, and ensure the highest quality standards are met. Your expertise will inspire the team to deliver exceptional dishes that reflect the vibrant culture of our city.

Join indiecampers as an intern in our vibrant Tourism division! This internship offers an unparalleled opportunity to immerse yourself in the world of travel and tourism, gaining hands-on experience in a dynamic environment. You will work closely with our team to support various projects, contributing to the development of innovative solutions that enhance customer experiences.As a tourism intern, you will assist with research, marketing initiatives, and operational tasks, gaining insights into the inner workings of a rapidly growing company in the travel sector.

Your Primary Responsibilities Will Include:Ensuring the proper preparation of banquet halls and the smooth execution of events.Welcoming guests and addressing their requests and expectations.Adapting to schedules and operational needs, accommodating unforeseen circumstances.Taking orders and serving according to established standards.Maintaining excellent relationships with clients, ensuring confidentiality and discretion.Facilitating clear communication with teams and other departments to guarantee high-quality service.Working at Barrière Also Means:Continuous work without breaksFull reimbursement of transportation costsFood allowancesA dynamic employee committee offering numerous benefitsA fun and original onboarding session to join the Barrière family with a smileStatus: Internship; compensation based on qualifications.

Join our dynamic kitchen team at AccorHotels as a Culinary Apprentice! As part of our culinary family, you will have the opportunity to learn and grow in a fast-paced environment, honing your skills alongside experienced chefs. This is an exciting chance to immerse yourself in the culinary arts while contributing to our world-class dining experiences.

Are you passionate about culinary arts? Join AccorHotels as an Apprenti Cuisinier and embark on an exciting journey in the world of gastronomy. In this full-time role based in the vibrant city of Paris, you will have the opportunity to learn from experienced chefs, develop your culinary skills, and contribute to creating exceptional dining experiences for our guests.

Join Accor Hotels as a Culinary Aide / Kitchen Steward (H/F/X) and be part of a dynamic team that brings culinary excellence to our guests. In this role, you will assist in the preparation of high-quality meals, maintain cleanliness in the kitchen, and support chefs in various tasks. Your passion for food and commitment to quality will contribute significantly to our culinary operations.

Join Pigment as an IT Operations Intern and dive into the exciting world of workplace technology. In this role, you will support our IT team in optimizing workplace efficiency through innovative solutions and assist in the management of IT resources.

Groupe Gardinier is looking for a Demi Chef de Partie to join its culinary team in Paris. This position plays a key part in daily kitchen operations and provides the opportunity to work alongside experienced chefs. The role is based in central Paris and contributes to the restaurant’s reputation for memorable dining experiences. Main responsibilities Assist in preparing and presenting dishes according to the restaurant’s standards Support senior chefs with daily kitchen tasks Maintain a clean and organized workstation Help ensure smooth service during meal periods Location Paris, France