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Experience Level
Manager
Qualifications
Minimum age of 18 years;Easy access to Piracicaba/São Paulo;Preferred higher education in a related field;Availability to work Monday to Friday from 12 PM to 10 PM (Only this schedule);Proven experience in restaurant management, administrative routines, and personnel development;Excellent communication skills, organization, team spirit, and a sense of urgency.
About the job
As the Food & Beverage Coordinator, you will oversee all operations within the Food & Beverage department, ensuring adherence to our standards for quality, cost, and efficiency. You will manage the team and their performance, always aligning with our brand’s policies, values, and culture. Our customers are at the heart of everything we do, and your role will be pivotal in delivering unique and unforgettable experiences in line with the Accor Service Culture.
About Accor Hotels
At Accor, we value teamwork, believing that collaboration leads to the best outcomes. We embrace and encourage innovative ideas to positively transform our environments.Our commitment to Diversity & Inclusion:Diversity & Inclusion at Accor means welcoming everyone and respecting their differences, focusing solely on qualities and skills to expand employment and development opportunities.Our ambition is to provide purposeful employment, a welcoming culture, excellent working conditions, and to promote the development of all individuals, including those with disabilities.Please let us know if you have any specific needs so we can take them into account.Why join Accor?We are much more than a world leader. Come as you are, and you will find a job and a brand that match your aspirations.
Clicking Apply Now takes you to AutoApply where you can tailor your resume and apply.
Unlock Your Potential
Generate Job-Optimized Resume
One Click And Our AI Optimizes Your Resume to Match The Job Description.
Is Your Resume Optimized For This Role?
Find Out If You're Highlighting The Right Skills And Fix What's Missing
Experience Level
Manager
Qualifications
Minimum age of 18 years;Easy access to Piracicaba/São Paulo;Preferred higher education in a related field;Availability to work Monday to Friday from 12 PM to 10 PM (Only this schedule);Proven experience in restaurant management, administrative routines, and personnel development;Excellent communication skills, organization, team spirit, and a sense of urgency.
About the job
As the Food & Beverage Coordinator, you will oversee all operations within the Food & Beverage department, ensuring adherence to our standards for quality, cost, and efficiency. You will manage the team and their performance, always aligning with our brand’s policies, values, and culture. Our customers are at the heart of everything we do, and your role will be pivotal in delivering unique and unforgettable experiences in line with the Accor Service Culture.
About Accor Hotels
At Accor, we value teamwork, believing that collaboration leads to the best outcomes. We embrace and encourage innovative ideas to positively transform our environments.Our commitment to Diversity & Inclusion:Diversity & Inclusion at Accor means welcoming everyone and respecting their differences, focusing solely on qualities and skills to expand employment and development opportunities.Our ambition is to provide purposeful employment, a welcoming culture, excellent working conditions, and to promote the development of all individuals, including those with disabilities.Please let us know if you have any specific needs so we can take them into account.Why join Accor?We are much more than a world leader. Come as you are, and you will find a job and a brand that match your aspirations.