About the job
The Role...
Join Soho House as a Restaurant Manager at our Babington House location. In this pivotal role, you will collaborate closely with the General Manager and management team to oversee the food and beverage operations. Your primary responsibility will be to lead a dedicated floor team, ensuring that we deliver exceptional service that aligns with Soho House's renowned standards. Create a warm and elevated atmosphere for members, guests, and staff alike. You will be instrumental in ensuring that our members enjoy a seamless experience—from their initial greeting and order taking to recommendations and payment processing.
What's in it for you?
- Weekly pay
- Complimentary team meal prepared by our chefs during shifts
- Exclusive House Membership
- 50% discount on food and drinks, available seven days a week
- Staff room rate: Any bedroom, any House for just $100 per night
- Comprehensive private health and dental care
- Life assurance benefits
- A day off to celebrate your birthday
- Up to 50% discount on Cowshed and Soho Home products
- Two paid days off per year to support a charity of your choice through Soho Impact
- Access to free counselling sessions
- Unique training opportunities in food and drink through our Cookhouse & House Tonic programs
- Continuous professional development through training and workshops
- Engaging team events, including fitness sessions, cinema screenings, and art classes each month
Soho House offers competitive compensation packages with global benefits and perks. Whether you are looking for an entry-level position or seeking to expand your career, we provide training that cultivates both technical and managerial skills.
Key Duties...
- Elevate service standards by developing and refining operational systems that enhance the experience for members, guests, and staff.
- Conduct engaging training sessions on Soho House's food and drink programs using storytelling and demonstrations.

