About the job
About the Role
Second City, part of Oliver & Bonacini Hospitality, is looking for a Line Cook to join the kitchen team in Toronto. This position focuses on preparing a range of dishes while maintaining strong standards for food quality and presentation.
What You'll Do
- Prepare menu items according to recipes and plating guidelines
- Work alongside chefs and other cooks to ensure smooth kitchen operations
- Maintain a clean and organized workstation
- Support a positive and energetic kitchen environment
What We Look For
- Experience in a kitchen or culinary setting is an asset
- Strong attention to detail in food preparation and presentation
- Ability to work well under pressure
- Interest in learning and growing as a cook
This role is based at Second City in Toronto.
