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Experience Level
Experience
Qualifications
Do you fit into our family?You have an eye for detail and can navigate a restaurant or bar independently. You are spontaneous, presentable, and possess a hands-on mentality. Additionally, you are flexible, stress-resistant, and know what makes our guests happy. Further, we hope you possess the following:A minimum of 2 years of experience in the hospitality industry;You are available for 16 to 32 hours per week. Evenings, weekends, and holidays are not an issue for you. Good command of the Dutch and English languages.
About the job
About the Role
Van der Valk Amsterdam is looking for part-time staff (16 to 32 hours per week) to join Restaurant Amstelle and Bar Moqum. This role suits someone who enjoys hospitality and takes pride in making guests feel welcome.
Main Responsibilities
Prepare the restaurant and bar for service, making sure glassware, cutlery, and table settings are spotless and inviting.
Greet guests as they arrive, serve drinks, and offer menu suggestions, including wine recommendations.
Keep your section organized and clean while staying attentive to guest needs throughout their visit.
Work closely with the Food & Beverage team, contributing your skills and experience to create a memorable dining experience.
Take part in training sessions to expand your hospitality and wine knowledge, if interested.
Location
This position is based in Amsterdam, Noord-Holland, Nederland.
About Van der Valk Amsterdam
Join Van der Valk Amsterdam, a renowned hospitality group committed to excellence in service and guest experiences. Our Restaurant Amstelle and Bar Moqum provide a vibrant atmosphere with a focus on quality and customer satisfaction.
Join Corendon, where you will immerse yourself in a vibrant international work culture characterized by energy, style, and a strong community spirit. Here, you are more than just a colleague; you become part of a close-knit family fueled by passion, ambition, and a commitment to hospitality. This embodies our Corendon DNA.At Corendon, we believe work transce…
Full-time|On-site|Amsterdam, Noord-Holland, Nederland
About the Role Hotel TwentySeven is opening Bo by Bougainville, a new boutique dining restaurant in Amsterdam. This venue brings the culinary vision of Executive Chef Tim Golsteijn, from the Michelin-starred Bougainville, into a modern and accessible setting. The team seeks an Assistant Restaurant & Bar Manager who can bring energy and hospitality expertise to help shape memorable guest experiences and lead a motivated, young service team. Main Responsibilities Supervise daily service operations at Bo by Bougainville. Promote a culture of camaraderie and professionalism; encourage team members to excel. Coach, train, and mentor staff on the job to support their growth. Uphold service quality and guest experience, making adjustments as needed. Act as a key contact for guests and colleagues, building relationships with regular patrons. Collaborate on menu tastings and wine pairings to enhance the dining experience. Organize and deliver service training, including for other departments such as Butler service. Contribute to team planning, personnel policies, budgeting, and internal processes. Maintain operational communication with other departments and management. Help improve internal communication, information sharing, and the restaurant’s online presence. Participate as part of the management team in strategic decisions. Assist in managing reservations and follow up on guest reviews to refine service. What Sets This Role Apart This position is about more than perfect service. The Assistant Restaurant & Bar Manager plays a central role in shaping the team’s energy, structure, and enjoyment at work. The focus is on people: building a workplace where performance and satisfaction go hand in hand. Ideal Profile Listens, inspires, and connects with people. Recognizes talent and actively supports staff development. Creates an environment where high performance and job satisfaction thrive together. Motivates the team daily to go the extra mile for colleagues and guests. This is a chance to help build something new at Bo by Bougainville and make a real impact within a renowned hotel setting in Amsterdam.
About Bar RougeBar Rouge is a renowned urban venue where gastronomy, nightlife, and unforgettable experiences converge. From exclusive dinners to vibrant events, every night at Bar Rouge is unique. We are looking for a Floor Manager who combines energy, leadership, and hospitality to ensure that every night runs smoothly.Your RoleAs the Floor Manager, you will oversee the daily operations of our team on the floor. You will ensure that everything aligns perfectly: the atmosphere, service, execution of our dining concepts, and the smiles of our guests. Your presence will be felt, you will adapt quickly, and you will maintain your composure even during the busiest times.What You Will DoLead the team during evening service and eventsCoordinate the execution of various dining conceptsActively contribute to creating a welcoming and energetic atmosphereTackle operational challenges on the floorEnsure quality control of service, food, and drinksMonitor hygiene, safety, and proceduresManage inventory and daily planningReport to the General ManagerWho You AreYou have 1-3 years of leadership experience in the hospitality industryYou are energetic, organized, and a true team playerYou know how to motivate and drive a team to performYou remain calm in a dynamic environmentYou speak fluent Dutch and EnglishYou have an eye for detail and a passion for guest experiencesYou are aware of hospitality trends and think in conceptsExperience in budget management is a plusWhat We Offer YouWork in a unique and dynamic locationA challenging role with significant responsibilitiesOpportunities for creativity and professional growthCareer progression within our hospitality groupCompetitive salaryDiscounts across all our venues & access to eventsAnnual company outing
Full-time|On-site|Amsterdam, Noord-Holland, Nederland
Hotel TwentySeven is opening Bo by Bougainville, a new boutique dining restaurant in Amsterdam. This venue brings the Michelin-starred vision of Executive Chef Tim Golsteijn to a modern, accessible setting that matches the city's energy. The restaurant and bar manager will play a central role in shaping both the guest experience and the team culture. Role overview This position leads the daily operations of the service team at Bo by Bougainville. The manager creates an environment where team members support each other, maintain high standards, and enjoy their work. Building strong relationships with guests and colleagues is a key part of the job, as is ensuring service remains warm and professional. What you will do Oversee daily service operations and supervise the team Coach, train, and guide staff to support their growth Maintain and adjust service quality and guest experience Act as a main point of contact for guests and staff, fostering relationships with regular patrons Contribute ideas for menu tastings and wine pairings Organize and conduct service training, including for Butler Service Participate in team planning, personnel policies, budgeting, and internal processes Maintain operational contact with other departments and communicate with management Enhance internal communication, information flow, and online presence Be part of the management team and contribute to strategic decisions Assist with reservations and follow up on reviews to improve service What makes this role unique This position is about more than delivering perfect service. The manager brings energy, structure, and enjoyment to the workplace, helping the team thrive. The role offers the chance to make a real impact by building not just a restaurant, but a memorable experience for guests and staff alike. Who will succeed in this role Someone who listens, inspires, and connects people A leader who recognizes and develops talent An individual who creates an environment where performance and job satisfaction go together A motivator who encourages the team to give their best every day
Full-time|On-site|Amsterdam, Noord-Holland, Nederland
About Bo by Bougainville at Hotel TwentySeven Hotel TwentySeven, known for its all-suite luxury in the heart of Amsterdam, is opening Bo by Bougainville, a new boutique restaurant inspired by the Michelin-starred Bougainville, led by Executive Chef Tim Golsteijn. Bo brings refined cuisine to a wider audience, blending star-level quality with a modern, cosmopolitan feel that fits the city’s energy. Role Overview: Restaurant and Bar Manager Bo by Bougainville seeks a Restaurant and Bar Manager to guide a young, enthusiastic team. This manager will shape the guest experience and set the tone for professionalism and camaraderie in the restaurant and bar. Main Responsibilities Direct daily service operations for the team at Bo by Bougainville. Foster a workplace culture that values teamwork and professionalism. Coach, train, and support staff to help them grow in their roles. Monitor service standards and guest satisfaction, adjusting as needed. Serve as a main contact for guests and colleagues, building strong relationships with regulars. Offer input on menu tastings and wine pairings to enhance the dining concept. Organize and lead service training sessions, including for departments like Butler service. Join in planning, personnel decisions, budgeting, and process improvements. Maintain clear communication with other departments and management. Support internal communication, knowledge sharing, and the restaurant’s online presence. Be an active member of the management team, contributing to strategic choices. Share responsibility for reservations and follow up on guest reviews to refine service quality. What Sets This Role Apart This position goes beyond delivering excellent service. It centers on the people who make memorable experiences possible. The manager will blend structure, energy, and enjoyment to create a workplace where staff thrive and guests feel welcome. Who Thrives in This Role Listens, inspires, and connects with people. Recognizes and nurtures talent within the team. Builds an environment where strong performance and job satisfaction go together. Motivates the team each day to exceed expectations for guests and colleagues alike. At Bo by Bougainville, the Restaurant and Bar Manager shapes both the team and the guest experience, making a real impact in Amsterdam’s dining scene.
The VenueMR PORTER is a unique fine dining steakhouse located in the iconic Exchange building within the W Amsterdam. Characterized by its duality of simplicity and extravagance, MR PORTER offers a masculine yet feminine atmosphere. The resident DJ sets the stage for a vibrant, high-energy environment, while our elegant 360-degree island bar encourages guest interaction. Sundays, however, are reserved for relaxation, creating a perfect balance.The JobWe are excited to invite a talented Bar Manager to join our dynamic team at MR PORTER Amsterdam. In this role, you will be pivotal in delivering an outstanding dining experience for our guests. We seek someone who is not only passionate about mixology and hospitality but also pays meticulous attention to detail and possesses excellent communication skills. Collaborating with our team, you will ensure that every guest receives exceptional, authentic service.Video of our brand: THE ENTOURAGE GROUP VIDEO
Join the vibrant and dynamic team at Corendon, where energy, style, and a strong sense of community converge. Here, you won't just be an employee; you'll become part of a passionate family dedicated to excellence in hospitality. This embodies our unique Corendon DNA.We believe that work goes beyond mere employment; it's a chance to express yourself, collaborate meaningfully with teammates, and see your contributions valued. Experience this ethos reflected in our welcoming atmosphere and the numerous perks we provide.What awaits you?A competitive full-time monthly salary.A stylish, dynamic, and international work environment.A unique opportunity to join a fun, friendly, and enthusiastic team.Exclusive discounted rates for over 9000 Marriott hotels worldwide for you and your loved ones!Personal coaching and training to assist you in your daily responsibilities.Career growth opportunities within the Corendon group.Room for personal initiative.A special “You Know Where You Work” day, featuring an overnight stay for two and a delicious dinner.We host various social activities, including Associate Appreciation Week, an annual Staff Party, Friday drinks, and team outings.AMAZING discounts through Corendon’s tour operator, including all-inclusive holidays and up to two free flight tickets per year!Special discounts for you, your friends, and family!Enjoy a 25% discount at our Mondi restaurants.Need time to unwind? Enjoy substantial discounts at our spa and wellness center, plus two free massages each year.Become our new Bar Manager at the Mondi Restaurant Skybar!We are seeking an experienced and motivated Bar Manager for the Skybar at Corendon Amsterdam Schiphol Airport. In this pivotal role, you will oversee the daily operations of the Skybar, ensuring an exquisite balance of ambiance, quality, and results.The Skybar serves as a premier destination, focused on delivering exceptional experiences, cocktails, breathtaking views, and top-tier service.
Join the vibrant Corendon team, where diverse backgrounds and a passion for hospitality create a unique working atmosphere. At Corendon, you’ll find yourself in a collaborative environment that feels like family, driven by ambition and a commitment to exceptional service. This embodies the essence of our Corendon DNA.We believe that your workplace should be more than just a job; it’s a space where you can express yourself, forge meaningful connections with your colleagues, and see the value of your contributions recognized and appreciated. This culture is reflected not just in our work environment but in the numerous benefits we offer our team.What can you expect?Competitive full-time monthly salary.An exciting, stylish, and international work atmosphere;A chance to be part of a fun, enthusiastic, and friendly team;Exclusive discounted rates at over 9,000 Marriott hotels worldwide for you, your family, and friends!Personal coaching and training to help you thrive in your role;Opportunities for career growth within the Corendon group;Encouragement for personal initiative;Enjoy a “you know where you work” day, including an overnight stay for two and a delightful dinner;Participate in numerous social events, such as our Associate Appreciation Week, annual Staff Party, Friday afternoon drinks, and team outings;Amazing discounts with Corendon tour operator, including all-inclusive vacations and up to two free flight tickets annually;Special discounts available for your friends and family as well!Want to experience one of our Mondi restaurants? Enjoy a 25% discount on your total bill.Need some time to unwind? Take advantage of our spa and wellness facilities at a significant discount, plus two complimentary massages each year.Become our Bar Manager at the Mondi Restaurant Skybar!We are seeking a dedicated and experienced Bar Manager for the Skybar at the Mondi Restaurant located in Corendon Amsterdam Schiphol Airport. In this role, you will oversee the daily operations of the Skybar, ensuring an optimal blend of ambiance, quality, and financial results.The Skybar is a hallmark of our hotel experience, focusing on exceptional cocktails, breathtaking views, and top-tier service. As the Bar Manager, you will play a pivotal role in creating memorable experiences for our guests.
Step into an exciting, multicultural atmosphere at Corendon, where energy, style, and a vibrant sense of community merge. At Corendon, you're not just an employee; you become part of a passionate family dedicated to excellence in hospitality. This is the essence of our Corendon DNA.We believe that work transcends mere employment. It’s a space where individuality thrives, where collaborative success is celebrated, and where your contributions are genuinely valued. Experience this ethos in the workplace culture and the numerous offerings we provide.What’s in it for you?A full-time competitive monthly salary.A stylish and international work environment;A unique chance to join a friendly and enthusiastic team;Exclusive discounted rates for over 9000 Marriott hotels worldwide for you, your family, and friends!Personal coaching and training to enhance your professional journey;Career advancement opportunities within the Corendon group;Encouragement of personal initiatives;A special Know Your Workplace Day with a complimentary overnight stay for two and a delightful dinner;Participation in numerous social activities, including our Associate Appreciation Week, annual Staff Party, Friday drinks, and team outings;Fantastic discounts on Corendon travel packages, including all-inclusive holidays and up to two FREE flights per year;Special discounts for friends and family!Enjoy a 25% discount at our Mondi restaurants.Recharge at our spa and wellness center with an exclusive discount, plus two free massages annually.Become a vital part of the Corendon family as our new Bar Manager!We are seeking a skilled and dedicated Bar Manager for the Bar & Bistro and All-You-Can-Eat/à-la-carte restaurant at the Corendon Amsterdam Schiphol Airport Hotel. You will oversee the daily operations of our outlets, ensuring exceptional service and a memorable guest experience.
Join us at Corendon, where you will immerse yourself in a vibrant and international work atmosphere that blends energy, style, and a strong sense of community. Here, you won't just be a colleague; you'll become part of a passionate family that embodies ambition and hospitality—this is the essence of our Corendon DNA.We believe that work transcends the traditional job definition. It's an environment where you can express your true self, collaborate to create something meaningful, and where your contributions are genuinely valued. You will feel this in the atmosphere and in everything we provide to you.What’s in it for you?A full-time market-competitive salary.A stylish, dynamic, international working environment.A unique chance to be part of a fun, friendly, and enthusiastic team.Special discounted rates for over 9000 Marriott hotels worldwide for you, your family, and friends!Personal coaching and training to assist you in your day-to-day responsibilities.Career growth opportunities within the Corendon group.Room for personal initiative.A you-know-where-you-work day, which includes 1 overnight stay for 2 and a delightful dinner.We host numerous social activities, including our Associate Appreciation Week, annual Staff Party, Friday afternoon drinks, and team outings.Incredible discounts with Corendon tour operator, including all-inclusive holidays and up to 2 FREE flight tickets annually.Exclusive discounts not only for you but also for your friends and family!Want to experience one of our Mondi restaurants? Enjoy a 25% discount on your total bill.Need time to recharge? Access our spa and wellness facilities at a significant discount, plus enjoy 2 complimentary massages per year.Become the new Bar Manager at our Mondi Restaurant's Skybar!We are seeking an experienced and motivated Bar Manager to oversee the Skybar at Corendon Amsterdam Schiphol Airport. This role entails full responsibility for the daily operations of the Skybar, ensuring an exceptional balance of ambiance, quality, and results.The Skybar serves as a premier destination within the hotel, focusing on creating memorable experiences through cocktails, stunning views, and high-level service.
Join Corendon, where you will immerse yourself in a vibrant, international atmosphere that combines energy, style, and a robust sense of community. Here, you are more than just a team member; you become part of a close-knit family fueled by passion, ambition, and exceptional hospitality. This embodies the essence of the Corendon DNA.We believe that your workplace should be more than just a job. It’s a space to express your individuality, collaborate with colleagues to create something meaningful, and have your contributions recognized and valued. You will feel this in our inclusive atmosphere as well as in the many offerings we provide.What’s in it for you?A full-time, competitive monthly salary.A stylish and dynamic international work environment.An exceptional opportunity to be a member of a fun, friendly, and enthusiastic team.Exclusive discounted rates for over 9000 Marriott hotels worldwide for you, your family, and friends!Personal coaching and training to enhance your day-to-day work experience.Career advancement opportunities within the Corendon group.Room for your own initiatives and ideas.A “you know where you work” day, allowing you to enjoy an overnight stay for two along with a delightful dinner.We host numerous social events, including Associate Appreciation Week, an annual Staff Party, Friday afternoon gatherings, and Team outings.Amazing discounts with Corendon tour operator, including all-inclusive holidays and up to 2 FREE flight tickets per year.Special discounts for your friends and family as well!Experience our Mondi restaurants with a 25% discount on your total bill.Need to unwind? Enjoy our spa and wellness facilities at a significant discount, plus receive 2 complimentary massages per year.Become a part of the Corendon family as our new Bar Manager!We are seeking a motivated and experienced Bar Manager for the Skybar of the Mondi Restaurant at Corendon Amsterdam Schiphol Airport. In this vital role, you will oversee the daily operations of the Skybar, ensuring an impeccable balance between atmosphere, quality, and results.The Skybar is a premier destination within the hotel, focusing on providing exceptional experiences, craft cocktails, stunning views, and outstanding service.
Join us at Corendon, where you will immerse yourself in a vibrant, international environment infused with energy, style, and a strong sense of community. Here, you won't just be a colleague; you'll become part of a closely-knit family united by passion, ambition, and hospitality. This embodies our culture and the essence of our Corendon DNA.We believe that work transcends mere employment. It's a space where you can truly be yourself, collaborate on meaningful projects alongside your colleagues, and have your contributions valued. You will experience this not only in our atmosphere but in everything we provide.What’s in it for you?A full-time market-competitive salary.A stylish, dynamic, international working atmosphere;A unique chance to be part of a friendly and enthusiastic team;Special discounted rates for over 9000 Marriott hotels globally for you, your family, and friends!Personal coaching & training to assist you in your daily tasks.Career progression within the Corendon group;Opportunities for initiative and creativity;A workplace experience day, which includes a complimentary overnight stay for two and a delightful dinner;We host numerous social activities, including our Associate Appreciation Week, an annual Staff Party, Friday afternoon gatherings, and Team outings;Amazing discounts with Corendon travel services, including all-inclusive holidays and up to two free flight tickets yearly;Special discounts for you, your friends, and family!Want to experience our Mondi restaurants? Enjoy a 25% discount on your total bill.Need time to unwind? Utilize our spa and wellness facilities with significant discounts, including two free massages each year.
Part-time|On-site|Amsterdam, Noord-Holland, Nederland
Join Our Team as a Bartender / Cocktail Shaker at Bar Rouge (Amsterdam)About Bar RougeAre you ready to immerse yourself in a distinctive and exhilarating hospitality experience in the vibrant heart of Amsterdam? Become part of the dynamic team at Bar Rouge, where exquisite cocktails, breathtaking performances, and lively themed nights converge. Picture yourself amidst unforgettable evenings like Moulin Rouge and Magic Rouge. Here, we thrive on creating an ambiance filled with joy, excitement, and top-notch hospitality.Your Role: Bartender / Cocktail ShakerAs a Bartender / Cocktail Shaker at Bar Rouge, you will be the shining star behind the bar. Craft cocktails that not only tantalize the taste buds but also serve as a visual feast. Your energy, flair, and hospitality will shine through even on the busiest nights. Collaborating with your bar team, you will ensure every guest has an unforgettable experience.Your Responsibilities:Mix and prepare cocktails and beverages following established recipes, with your own creative flair.Contribute ideas for new signature drinks and innovative presentations.Provide expert advice to guests about drinks and cocktails.Maintain a clean, organized, and well-stocked bar area.Work closely with the service team during themed nights, dinners, and events.Help create a vibrant and welcoming atmosphere at Bar Rouge.Who You Are:You have proven experience as a bartender or cocktail shaker.You are passionate about hospitality, beverages, and presentation.You are sociable, energetic, and presentable.You are flexible with your availability (evenings, weekends, holidays).You are fluent in both Dutch and English.What We Offer:Part-time or full-time employment (hours to be discussed).Competitive salary plus tips.A creative workplace in the heart of Amsterdam.Opportunities to work during leading shows, themed nights, and exclusive events.Discounts at locations like Bar Rouge, Supperclub, and Supperclub Cruise.A close-knit, young team and legendary staff parties.Growth opportunities within a rapidly expanding organization.Ready to shake things up at Bar Rouge?Submit your CV and motivation letter via the application form on this page.
Part-time|€15.88/hr - €15.88/hr|On-site|Amsterdam, Noord-Holland, Nederland
Join Our Team as a Dishwasher!Are you eager to roll up your sleeves and maintain a tidy kitchen? If so, we want you!At van Rijn Kitchen & Bar, we prioritize hospitality, joy, and an immaculate kitchen. As a dishwasher, you are a vital part of our kitchen team, ensuring everything is sparkling clean and ready for the next service—efficiently, accurately, and with a positive attitude.
Part-time|On-site|Amsterdam, Noord-Holland, Nederland
About Bar RougeAre you seeking a remarkable experience in the vibrant atmosphere of Bar Rouge? Join our dynamic team as a waiter/waitress and immerse yourself in our exceptional themed evenings like Moulin Rouge, Magic Rouge, and more! At Bar Rouge, we offer an unforgettable experience with our diverse concepts and lively nights. As a waiter/waitress, you’ll have the chance to craft memorable moments for our guests as they savor delightful cocktails and exquisite dinners.Responsibilities:Deliver outstanding service by taking orders and serving beverages and meals.Maintain a clean and organized bar environment.Collaborate with the team to foster a welcoming and enjoyable atmosphere.Recommend and upsell our signature cocktails to enhance the guest experience.Process cash and card payments accurately.Who You Are:Experience in a similar role is preferred.Excellent communication and interpersonal skills.Able to thrive in a fast-paced and busy environment.Detail-oriented with a positive attitude.Availability during evenings and weekends.What We Offer:Starting salary in line with the industry standards; opportunities for growth are available.A position in a new and energetic team.Discounts at restaurants within the Supperclub, Bar Rouge, and Supperclub Cruise network.Always free access to club nights at the venues.Staff parties and training opportunities.Are you passionate about providing exceptional service and eager to be part of an enthusiastic team? Apply now and become a member of the BAR ROUGE team!
Part-time|€2.5K/mo - €2.8K/mo|On-site|Amsterdam, Noord-Holland, Nederland
About the Role Van der Valk Amsterdam is looking for part-time staff (16 to 32 hours per week) to join Restaurant Amstelle and Bar Moqum. This role suits someone who enjoys hospitality and takes pride in making guests feel welcome. Main Responsibilities Prepare the restaurant and bar for service, making sure glassware, cutlery, and table settings are spotless and inviting. Greet guests as they arrive, serve drinks, and offer menu suggestions, including wine recommendations. Keep your section organized and clean while staying attentive to guest needs throughout their visit. Work closely with the Food & Beverage team, contributing your skills and experience to create a memorable dining experience. Take part in training sessions to expand your hospitality and wine knowledge, if interested. Location This position is based in Amsterdam, Noord-Holland, Nederland.
Restaurant & Bars Team MemberAt Van der Valk Lelystad, entrepreneurship runs in our veins, contributing to our continuous growth. Since opening in August 2022, our hotel has become a vibrant hub located near Bataviastad and just 2 km from Lelystad Airport. The hotel boasts 17 floors with 143 luxurious rooms, a Skybar, a Lobbybar, an à la carte restaurant, and an inviting terrace. ''As a Restaurant & Bars Team Member, your smile is your greatest asset!''WHAT WILL YOU BE DOING? Are you ready to serve delicious food, refreshing drinks, and warm conversations? You’ll ensure our guests have a delightful experience, making excellent suggestions based on your love for good food and drinks. Your goal is to bring smiles to our guests, and you willingly share that joy with your colleagues in the kitchen. Together, you will foster a dynamic and friendly working atmosphere. Key Responsibilities:Engage with guests and respond to their needs;Set tables with care;Serve meals and beverages;Maintain cleanliness in the restaurant;Know the menu thoroughly and share your enthusiasm with guests;Opportunities for growth into Supervisor roles and entry into our Talent Academy.BanquetingIn addition to your restaurant duties, you may also assist with Banqueting and other Food & Beverage outlets. When a guest appears uncertain, you’ll proactively approach them to ensure they feel welcomed and comfortable amidst the festivities. Anticipating needs, you’ll answer questions before they are even asked and collaborate with colleagues to ensure every guest is attended to. Key Responsibilities:Be the first point of contact for guests;Prepare the event spaces;Serve food and beverages;Manage drink orders;Respond to guest requests promptly;Assist in breaking down event spaces post-activity.WHY THIS JOB IS RIGHT FOR YOU!You are full of energy and enjoy working with your team to keep the restaurant running smoothly. Your friendliness extends to both guests and colleagues. To you, hospitality means going the extra mile to ensure everyone has an exceptional experience.
Job Description:As a versatile club staff member, you will support the bar team during club nights or events. Your role is crucial in ensuring the bar operates smoothly by consistently replenishing supplies and maintaining cleanliness in the workspace. You are proactive, quick on your feet, and play a vital role in upholding high standards of service quality and hygiene.Core Responsibilities:Collecting glassware from the venue, tables, and bars.Sorting and disposing of glassware to the washing area or glass wash stations.Restocking bar supplies, such as drinks, ice, glassware, fruit, napkins, straws, etc.Assisting in keeping the bar clean and organized during and after the event.Identifying shortages or issues at the bar and proactively addressing them.Helping with light mise-en-place tasks, such as cutting garnishes or preparing refrigeration supplies.Contributing to a smooth and welcoming atmosphere throughout the evening.Collaborating with the bar and floor team and reporting to the shift leader or floor manager.Maintaining a positive demeanor and professional conduct towards guests.
Full-time|€2.5K/mo - €2.8K/mo|On-site|Amsterdam, Noord-Holland, Nederland
Are you a passionate hospitality professional who can whip up delightful drinks in no time and serve them with a warm smile? If so, we are looking for you to join our team as a Bartender at Bar Moqum!Your Responsibilities:Our bar opens every evening at 17:00. You will be responsible for all preparations that need to take place behind the bar and in the lounge, including mise en place, stock replenishment, and keeping the lounge tidy.As the face of our bar, you will greet guests and take orders both at the bar and in the lounge, crafting exquisite cocktails to perfection.In addition to serving the finest drinks, we also offer delicious food at our bar. You will be a true all-rounder, ensuring that our guests receive exceptional service across the board.As a bartender, you will engage in friendly conversations with guests, creating memorable experiences for them!
JOIN THE TEAM AT BAR BELLE AS CHEF DE PARTIE!(start date March 2026)ABOUT BAR BELLEExperience the vibrant atmosphere of our latest culinary venture at Hotel Nassau Breda. Bar Belle is designed not just as a dining establishment but as a social hub for sharing, enjoyment, and relaxation. Our menu is a delightful fusion of Riviera cuisine, Parisian classics, bold Basque flavors, and Venetian specialties. Set against a backdrop of warm lighting and rustic wood, our restaurant invites laughter and lingering conversations over shared plates and fine wines. We celebrate fresh, seasonal ingredients and create a menu meant for enjoyment in a relaxed yet sophisticated setting.YOUR ROLEWe seek a passionate and skilled Chef de Partie to join our dynamic kitchen team at Bar Belle. This position offers the perfect platform for you to showcase your culinary talents and contribute to unforgettable dining experiences for our guests.KEY RESPONSIBILITIESPrepare and cook food following established recipes, quality standards, and presentation guidelines.Assist in developing and creating innovative new menu items.Ensure cleanliness and sanitation in all food preparation and cooking areas.Supervise and mentor junior kitchen staff members.Monitor and manage inventory levels for food and kitchen supplies.Collaborate effectively with the culinary team to ensure seamless operations and service.Comply with all health and safety regulations.Foster a positive and professional demeanor in a fast-paced environment.Assist in planning and executing special events and catering functions.Stay abreast of industry trends and techniques to continuously enhance culinary skills.
