Associate Manager, Marketplace - Restaurant Growth Strategy & Operations

About Our TeamOur US Marketplace Strategy & Operations team is pivotal in developing, scaling, and refining our Restaurant delivery services. We focus on enhancing our restaurant selection, testing innovative products to provide merchants with opportunities to captivate their customers, and optimizing our marketplace to maximize the return on investment for …

Join the esteemed Hillstone Restaurant Group, a collection of upscale dining establishments with over 45 locations in major cities nationwide. Our renowned venues include Houston’s, Hillstone, R+D Kitchen, Bandera, East Hampton Grill, South Beverly Grill, Honor Bar, Palm Beach Grill, and White House Tavern.Become a Key Member of the Hillstone Management Team!Are you driven by a passion for hospitality and thrive in vibrant, fast-paced settings? At Hillstone, we nurture leaders who excel in restaurant operations, deliver exceptional service, and demonstrate astute business acumen.Your Responsibilities Will Include:Participating in an 8-week self-guided training program, mastering all roles from the dining room to the kitchen.Receiving mentorship from seasoned professionals and management.Once training is complete, you will:Lead, train, and mentor team members.Oversee inventory management to ensure operational efficiency.Recruit and develop talented team members.Support daily operations while upholding high service standards.Engage with guests to craft unforgettable dining experiences.Collaborate with the management team to drive restaurant success.What We Provide:Competitive starting salary ranging from $100K to $110K, based on experience.Performance-driven compensation, with many General Managers exceeding $200K annually.Comprehensive benefits package, including paid vacation and medical coverage.Opportunities for relocation across the nation, with placement determined by your skillset. Explore potential locations on our website.Who We Seek:Highly motivated individuals with a strong attention to detail, who excel at building relationships and driving service excellence.To learn more, visit our website at www.hillstone.com or read featured profiles in Bon Appetit magazine and the NY Times:http://www.hillstone.com/press/bonappetithttps://hillstone.com/employment/NYTimesAug2024.pdf.Benefits Include:Paid vacationComprehensive medical and dental plansDining creditRelocation flexibility is essential as Hillstone restaurants are located nationwide.Additional Information:All personal information will remain confidential in accordance with EEO guidelines. Hillstone Restaurant Group participates in E-Verify to confirm each employee’s identity and work eligibility.

Role overview Raising Cane's Chicken Fingers in Fairfield seeks a Restaurant Manager to lead daily restaurant operations and encourage a positive team atmosphere. This position centers on ensuring guests have a great experience while helping the restaurant achieve its goals. Main responsibilities Supervise and support team members during shifts Monitor food quality and enforce cleanliness standards Oversee guest service to maintain satisfaction Implement processes that improve efficiency and profitability Motivate staff and promote teamwork Requirements Experience leading teams in a restaurant or hospitality environment Dedication to excellent service and food quality Ability to coach, develop, and inspire staff Strong organizational and problem-solving abilities

Raising Cane's Chicken Fingers is looking for a Restaurant Manager in Minneapolis to guide a team focused on delivering great service and memorable meals. This position centers on leading daily restaurant operations and supporting staff in creating a welcoming environment for guests. Main responsibilities Oversee daily restaurant functions, including staff coordination and guest service Maintain high standards for food quality, cleanliness, and customer satisfaction Monitor financial performance and support business goals What we look for Leadership skills and experience in the restaurant industry Commitment to outstanding service and team development Strong organizational and communication abilities This role is a fit for someone who enjoys working with people and takes pride in running a smooth and successful restaurant operation.

About the Role Raising Cane's in Glassboro is hiring a Restaurant Manager to oversee daily operations. This position leads the team in delivering excellent customer service and upholding food quality standards. The manager ensures smooth restaurant performance, guides staff, and works to increase sales while maintaining a supportive workplace.

Role overview Raising Cane's Chicken Fingers seeks a Restaurant Manager for its Tomball location. This leadership role guides the team to deliver consistent customer experiences and helps maintain high standards throughout the restaurant. Key responsibilities Direct daily restaurant operations Manage and support team members Maintain quality and service benchmarks Encourage a positive and productive workplace Distribute resources to achieve operational objectives What helps you thrive Success in this role often comes to those who enjoy the restaurant industry and can handle a busy environment. Effective leadership skills and a strong commitment to service are important for this position.

Role overview Raising Cane's Chicken Fingers in Tupelo is hiring a Restaurant Manager to lead daily operations and maintain a welcoming atmosphere for guests. This position plays a key role in shaping service standards, ensuring food quality, and promoting safety during every shift. What you will do Direct day-to-day restaurant operations to ensure smooth and efficient service Maintain strict standards for food quality and enforce safety procedures Support and motivate team members to foster a positive work environment Track inventory and manage costs to align with budget goals Contribute to sales growth and help achieve financial objectives

Role overview Raising Cane's Chicken Fingers is looking for a Restaurant Manager in Dallas to lead daily operations and help deliver a consistent, high-quality dining experience. This role suits someone who enjoys working with people, keeps operations running smoothly, and maintains high standards even during busy times. What you will do Supervise daily restaurant operations, including opening and closing routines Manage, train, and support team members throughout each shift Uphold strong customer service and respond quickly to guest concerns Ensure the restaurant complies with all health and safety regulations Requirements Experience leading teams, ideally in a restaurant or hospitality environment Dedication to high service and operational standards Ability to stay organized and make decisions during busy shifts

Join Raising Cane's as a Restaurant Manager and lead our team in delivering exceptional dining experiences. You will be responsible for overseeing daily operations, ensuring high standards of food quality and customer service, and fostering a positive work environment.

Join Raising Cane's Chicken Fingers as a passionate Restaurant Manager, where you will play a crucial role in driving operational excellence and delivering exceptional customer experiences. As a leader, you will manage daily operations, develop team members, and uphold our commitment to quality and service.

Join our dynamic team at Raising Cane's as a Restaurant Manager. In this pivotal role, you will lead our restaurant operations to ensure exceptional customer experiences and drive business success. Your strong leadership skills will motivate and develop your team while maintaining the high standards of our brand.

Join Raising Cane's as a Restaurant Manager and lead a passionate team in delivering exceptional service and quality. In this role, you will oversee daily operations, manage staff, and ensure a positive dining experience for our guests.

Join the Raising Cane's team as a Restaurant Manager and lead a dynamic crew to deliver exceptional dining experiences! As a critical member of our operations team, you will oversee daily restaurant functions, ensure high standards of service, and drive business performance. Your leadership will inspire team members to embody our core values while creating an inviting atmosphere for our guests.

Join Raising Cane's as a Restaurant Manager and lead our team in delivering the highest quality of chicken and customer service. As a vital member of our operations team, you will oversee daily restaurant activities, manage staff, and ensure a vibrant and efficient dining experience. Your leadership will inspire your team to achieve excellence and drive the success of our restaurant.

Join Hillstone Restaurant Group as a Restaurant Manager where you will lead a dynamic team in a fast-paced environment. Your role will encompass overseeing daily operations, managing staff, and ensuring exceptional guest experiences. We are looking for a passionate leader who thrives in a collaborative atmosphere and is dedicated to fostering a culture of excellence.

Join the dynamic team at Hillstone Restaurant Group as a Restaurant Manager. We are seeking an experienced and enthusiastic individual who possesses a passion for the culinary arts and delivering exceptional customer service. In this role, you will oversee daily operations, manage staff, and ensure that all guests have a memorable dining experience.Your leadership will be key in maintaining our high standards of quality and service, as well as fostering a positive and productive work environment.

Join the dynamic team at Hillstone Restaurant Group as a Restaurant Manager, where you'll lead and inspire a talented team in delivering exceptional dining experiences. Your leadership will be pivotal in creating a vibrant atmosphere, ensuring high standards of service, and managing day-to-day operations effectively.As the Restaurant Manager, you will oversee all aspects of restaurant operations, from inventory management to staff training. We are looking for a passionate individual who thrives in a fast-paced environment and possesses a keen eye for detail.

Join Raising Cane's as a Restaurant Manager and lead our team in delivering exceptional dining experiences. You will be responsible for overseeing daily operations, ensuring high standards of customer service, and managing staff effectively. We are looking for passionate individuals who are committed to creating a positive work environment and driving operational success.

Role overview Raising Cane's Chicken Fingers seeks a Restaurant Manager to join the Boston operations team. This position centers on leading a team, delivering strong service, and building a positive workplace culture. What you will do Oversee daily restaurant operations and manage workflows Support and supervise staff, including scheduling and training responsibilities Ensure all health and safety regulations are met Work to drive sales by managing resources and upholding high standards Create an environment where guests have a positive dining experience Requirements Experience managing teams in a restaurant or hospitality setting Strong commitment to customer service Ability to motivate and develop team members Attention to operational details and safety standards

About the Role Raising Cane's Chicken Fingers in North Versailles is hiring a Restaurant Manager to guide daily operations and support a strong team. This leader will focus on smooth shifts, high service standards, and steady business performance. What You Will Do Oversee restaurant operations each day Ensure guests receive friendly, accurate service Support and develop crew members Monitor costs and help drive profitability Why Join Raising Cane's? The company continues to grow and invests in both employees and the guest experience. Managers here find support, clear expectations, and opportunities to advance.