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Seasonal Camp Supervisor – Culinary and Accommodations (May to November – Fly-in/Fly-out)

DexterraDorval
On-site Full-time

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Experience Level

Experience

Qualifications

Proven experience in hospitality management, preferably in a camp or remote setting. Strong organizational skills and the ability to lead a diverse team. Excellent communication skills, both verbal and written. Knowledge of food safety regulations and best practices. Ability to work in a fast-paced environment and adapt to changing circumstances.

About the job

Join the dynamic team at Dexterra as a Seasonal Camp Supervisor overseeing culinary services and accommodations from May to November. In this role, you will coordinate kitchen operations, manage accommodation logistics, and ensure exceptional service delivery to our guests. Your leadership will play a crucial role in maintaining high standards of food safety and guest satisfaction.

About Dexterra

Dexterra is a leading provider of integrated facilities management and culinary solutions across Canada. We are dedicated to delivering exceptional service and creating memorable experiences for our clients and guests. Our commitment to quality and sustainability sets us apart in the industry.

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