About the job
About Sur La Table
Sur La Table brings together a love of cooking with a curated selection of kitchen and tableware. With more than 59 stores and the largest avocational cooking program in the country, the company aims to inspire creativity and happiness through food. Every team member, whether customer-facing or supporting operations, helps create memorable culinary experiences.
Role Overview: Seasonal Pastry Chef Instructor
This seasonal role centers on teaching pastry and baking classes at the Arlington, VA location. The Pastry Chef Instructor acts as the in-store expert on baking and pastry arts, leading hands-on classes for guests. Instruction covers pastry techniques, baking fundamentals, and the use of bakeware, mixers, and decorating tools.
What You Will Do
- Lead pastry and baking classes, providing clear, practical instruction to participants of varying skill levels
- Share specialized knowledge in pastry arts, supporting guests as they learn new techniques
- Promote bakeware and related products during classes through demonstration and guidance
- Foster a welcoming, engaging atmosphere that encourages a passion for baking
- Support company initiatives through teaching and customer interaction
Location
Arlington, VA (on-site at Sur La Table)
