Sous Chef - Crete / LAGUNA

Mitsis GroupHeraklion, Crete, Greece

On-site Full-time

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Experience Level

Experience

Qualifications

Minimum 2 years of experience in a similar position in a 4-star or 5-star hotel. Relevant education in tourism or hospitality. Very good knowledge of English (written and spoken). Desired knowledge of a third foreign language.

About the job

With 24 hotels and 5,000 employees across Athens, Halkidiki, Corfu, Crete, Kamena Vourla, Kos, Rhodes, and Santorini, we provide a rich blend of hospitality featuring exceptional services, unique locations, impeccable facilities, refined gastronomy, and a wide range of options and experiences for our guests.

In a family-friendly and enjoyable work environment, we transform every visitor into an honored guest, creating unforgettable life memories!

The Mitsis Group is offering new job opportunities at our hotels:

Sous Chef - Crete / LAGUNA

Location: Crete

Employment Type: Seasonal/Full-time

Ref: HO / SOMATCr

Objective

As a Sous Chef, you will support the hotel in all operations related to the smooth functioning of the department, maintaining high service standards, monitoring hygiene and safety regulations, and achieving the hotel’s objectives.

Responsibilities

Assist in organizing and coordinating the daily operations of the hotel’s food and beverage departments (scheduling, operational plans, cleanliness, reservations).
Monitor customer satisfaction, focusing on improving and developing services, and respond promptly and professionally to any requests.
Oversee the department's operational budget.
Ensure the cleanliness of the restaurant area (cleanliness plan).
Actively participate in staffing processes in line with the company policy and values.
Guide and train staff based on high-quality standards.
Supervise compliance with ISO standards and ensure the proper implementation of hygiene and safety regulations in food and beverage departments.
Oversee the operation of PDAs and coordinate their distribution among waitstaff.
Supervise orders, deliveries, and inventory of supplies and consumables for the department.
Manage the reservation system and issue reservation lists.

About Mitsis Group

Mitsis Group is Greece's largest privately owned hotel chain, renowned for its exceptional hospitality services and commitment to customer satisfaction. With a diverse portfolio of hotels and a dedicated workforce, we offer unique experiences in some of the most beautiful locations in Greece.

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Mar 19, 2026

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Head Chef A / Crete / Laguna

Mitsis Group

Full-time|On-site|Heraklion, Crete, Greece

With over 45 years of excellence, Mitsis Group stands as the largest hotel chain in Greece, driven by a customer-centric philosophy, family care, and a strong Greek identity. Operating 24 hotels, including 15 owned, 5 leased, and 3 managed, we offer 8,000 rooms and employ over 5,000 staff across 8 stunning destinations in Greece, including Athens, Piraeus, Corfu, Crete, Kamena Vourla, Kos, Rhodes, Halkidiki, and Santorini. Our group provides a rich blend of hospitality with exceptional services, unique locations, impeccable facilities, refined gastronomy, and a wide array of options and experiences for our guests. In a family-oriented and pleasant work environment, we transform each visitor into an esteemed guest, creating unforgettable memories! Mitsis Group is excited to announce new job openings at our hotels in Crete: Head Chef A / CRETE/LAGUNALocation: CreteEmployment Type: Seasonal/Full-TimeReference: HO/ COOACr ObjectiveAs a Head Chef A, you will be responsible for executing and producing the menu according to the recipes and operational standards of the Group.Responsibilities· Participate in the daily production of the department's menu (Cold Kitchen / Hot Kitchen / Themed Restaurants), adhering to the operational standards and recipes of the Group.· Collaborate with the team and your direct supervisor to ensure a smooth workflow and timely issue resolution.· Promptly inform your supervisor of any issues or material shortages at your station.· Guide and advise your subordinates for a smooth workflow.· Follow the required ISO procedures and ensure the proper implementation of hygiene and safety regulations in your area.

Nov 5, 2025

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Cook Level C - Crete

Mitsis Group

Full-time|On-site|Heraklion, Crete, Greece

Join the Culinary Team at Mitsis Group!For over 45 years, Mitsis Group has been pioneering in the hospitality industry, establishing itself as Greece's largest hotel chain. Our operations are guided by a customer-centric philosophy, emphasizing family care and an authentic Greek identity.With 23 hotels across 8 destinations in Greece, including Athens, Piraeus, Corfu, Crete, Kamena Vourla, Kos, Rhodes, and Santorini, we offer a rich blend of hospitality characterized by exceptional services, unique locations, impeccable facilities, refined gastronomy, and a wide range of guest experiences.In a family-friendly and pleasant working environment, we transform every guest into an honored visitor, creating unforgettable lifelong memories! Position Available: Cook Level CLocation: CreteEmployment Type: Seasonal/Full-timeReference: HO/ COOCCr Role Overview:As a Cook Level C, you will work closely with the Head Chef and your department supervisors to execute and produce the menu in accordance with the recipes and operational standards of the Mitsis Group. Key Responsibilities: Participate in the daily production of your department's menu, adhering to operational standards and the company's recipes. Collaborate with your team and immediate supervisor to ensure a smooth workflow and timely resolution of issues. Promptly inform your supervisor of any problems or shortages of materials at your station. Follow the required ISO procedures and ensure the correct application of hygiene and safety standards at your position, in line with the company's operational standards. Qualifications: Degree in Culinary ArtsAt least 1 year of experience in a similar role, preferably in a hotel environmentKnowledge of and adherence to all hygiene & safety regulations Skills: Professionalism, Reliability & ResponsibilityEmpathyAdaptabilityTeamwork & Cooperation Benefits:Competitive salary package

Apr 12, 2025

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Sous Chef - Crete / LAGUNA

Mitsis Group

Full-time|On-site|Heraklion, Crete, Greece

For over 45 years, Mitsis Group has been a pioneer in the hospitality industry, establishing itself as the largest privately owned hotel chain in Greece. Our customer-centric philosophy, family-oriented care, and authentic Greek identity guide our operations.With 24 hotels and 5,000 employees across Athens, Halkidiki, Corfu, Crete, Kamena Vourla, Kos, Rhodes, and Santorini, we provide a rich blend of hospitality featuring exceptional services, unique locations, impeccable facilities, refined gastronomy, and a wide range of options and experiences for our guests.In a family-friendly and enjoyable work environment, we transform every visitor into an honored guest, creating unforgettable life memories!The Mitsis Group is offering new job opportunities at our hotels:Sous Chef - Crete / LAGUNALocation: CreteEmployment Type: Seasonal/Full-timeRef: HO / SOMATCrObjectiveAs a Sous Chef, you will support the hotel in all operations related to the smooth functioning of the department, maintaining high service standards, monitoring hygiene and safety regulations, and achieving the hotel’s objectives.ResponsibilitiesAssist in organizing and coordinating the daily operations of the hotel’s food and beverage departments (scheduling, operational plans, cleanliness, reservations).Monitor customer satisfaction, focusing on improving and developing services, and respond promptly and professionally to any requests.Oversee the department's operational budget.Ensure the cleanliness of the restaurant area (cleanliness plan).Actively participate in staffing processes in line with the company policy and values.Guide and train staff based on high-quality standards.Supervise compliance with ISO standards and ensure the proper implementation of hygiene and safety regulations in food and beverage departments.Oversee the operation of PDAs and coordinate their distribution among waitstaff.Supervise orders, deliveries, and inventory of supplies and consumables for the department.Manage the reservation system and issue reservation lists.

Dec 11, 2025

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General Duties Position in Heraklion, Crete

Eopae

Full-time|On-site|Heraklion, Crete, Greece

Eopae is looking for a motivated person to join the team in Heraklion, Crete. This General Duties role supports a range of day-to-day operations and helps keep activities running smoothly. Main responsibilities Assist with different tasks as needed across departments Support daily operations to maintain efficiency Who this role suits Motivated and willing to take on a variety of responsibilities Interested in developing new skills and growing professionally This position offers a chance to gain experience and build skills while contributing to the team’s success in Heraklion.

Apr 30, 2026

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Swimming Pool Lifeguard - Crete

Mitsis Group

Seasonal|On-site|Heraklion, Crete, Greece

With a pioneering spirit for over 45 years, Mitsis Group stands as Greece's largest privately-owned hotel chain, driven by a customer-centric philosophy, family care, and an authentic Greek identity.Offering a rich blend of hospitality across 24 hotels, 8,000 rooms, and over 5,000 employees in 9 destinations across Greece, including Athens, Piraeus, Corfu, Crete, Kamena Vourla, Kos, Rhodes, Halkidiki, and Santorini, the group presents exceptional services, unique locations, impeccable facilities, refined gastronomy, and a wide array of choices and experiences for its guests.In a family-oriented and pleasant working environment, we transform every guest into an honored visitor, creating unforgettable life memories!Mitsis Group is currently offering new positions in its hotels in Crete:Swimming Pool LifeguardLocation: CRETEEmployment Type: Seasonal/Full-timeRef: HO/LIFECPurposeAs a Swimming Pool Lifeguard, you will be responsible for the proper organization, supervision of your designated area, and the safety of guests at the pool.Responsibilities:Organizing and managing your area of responsibilitySupervising the poolUsing pool equipmentExplaining regulations and ensuring the safety of all guestsProviding courteous management and continuous care and protection for guestsHandling emergency situations and providing first aidParticipating in pool and water facility related tasks in coordination with hotel managementEnsuring cleanliness and order in the surrounding environmentRequirementsEssential Qualifications: Certification from a lifeguarding school CPR and First Aid Certification Good command of English (knowledge of a second language is an advantage) Skills: Professionalism, Reliability & Responsibility. Empathy. Adaptability. Collaboration & Teamwork. BenefitsWhat We Offer: Competitive salary package. Variable bonus for achieving monthly targets. Work in a family-oriented group with a human-centric approach and respect for the environment and society. Continuous & personalized training. Career advancement opportunities.

Nov 19, 2025

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Receptionist at Metropolitan College | Heraklion, Crete

Metropolitan College

Full-time|On-site|Heraklion, Crete, Greece

Join Metropolitan College, the largest institution for higher education in Greece and a proud member of Alphabet Education. As part of our ongoing growth, we are looking to expand our Human Resources team at our campus in Heraklion, Crete:ReceptionistPosition Overview:Your primary responsibilities will include:Ensuring the smooth operation of the reception department for prospective students, current students, and campus partners.Handling incoming and outgoing calls through the telephone center.Managing and processing both electronic and physical correspondence.Overseeing attendance tracking for faculty members (check in - check out).Organizing and scheduling back-office tasks efficiently.Assisting with basic cash transactions.

Mar 20, 2026

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Sous Chef - Crete / LAGUNA

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