Expresco Foods logoExpresco Foods logo

Building Maintenance Technician (Handyman)

On-site Full-time

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Experience Level

Mid to Senior

Qualifications

Required Skills and Knowledge:Technical Skills: Proficiency in using manual and power tools, with a basic understanding of plumbing, electrical systems, and HVAC. Problem-Solving: Strong ability to diagnose issues, troubleshoot, and devise effective solutions. Manual Dexterity: Capability to perform manual tasks such as painting, basic plumbing, carpentry, etc. Attention to Detail: Keen eye for detail during inspections, repairs, and record-keeping. Training and Experience Requirements:Minimum of one (1) year of experience in building maintenance, construction, or plumbing. Certification in building maintenance is preferred. A valid driver's license is required.

About the job

We are seeking a dedicated Building Maintenance Technician (Handyman) to join our team at Expresco Foods in Montréal. In this role, you will be responsible for performing routine maintenance tasks to ensure our buildings, equipment, and facilities are in optimal working condition. Your responsibilities will include conducting inspections, executing basic repairs on plumbing, electrical systems, and HVAC, as well as performing minor building repairs such as carpentry, painting, caulking, and drywall repairs.

Key Responsibilities:

  • Inspections and Troubleshooting:
    Regularly inspect buildings, walls, HVAC filters, and related equipment to identify and resolve potential issues.
  • Repairs:
    Carry out repairs on plumbing systems and address general building maintenance issues (drywall, caulking, doors, fixtures, etc.).
  • Preventive Maintenance:
    Conduct regular and preventive maintenance inspections to ensure the smooth operation and safety of all equipment and facilities.
  • Record Keeping:
    Maintain accurate records of maintenance activities and tasks performed using the company's internal system (Interal).
  • Safety Compliance:
    Adhere to all company safety regulations and maintain a safe working environment.
  • Good Manufacturing Practices (GMP):
    Follow the company's Good Manufacturing Practices to ensure product safety and quality.
  • Coordination:
    Collaborate with other maintenance team members, subcontractors, or management to accomplish tasks and solve complex problems.
  • Cleaning and Upkeep:
    Perform general cleaning and maintenance tasks for the facilities.

About Expresco Foods

Founded on the principle of becoming a key player in the food industry, Expresco Foods specializes in providing ready-to-eat skewers. Our primary focus is delivering portion-controlled, value-added meat products for the food service and retail sectors under the Expresco brand and for clients under their private labels. We are a subsidiary of Premium Brands Holdings (PBH), a publicly traded company with revenues exceeding $6 billion.

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