Chef de Partie at Mikey Ryan's | Cashel Palace Hotel

Relais & ChâteauxCashel

On-site Full-time

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Experience Level

Mid to Senior

Qualifications

The ideal candidate will have:Proven experience as a Chef de Partie or similar role in a reputable kitchen. Strong knowledge of culinary techniques and recipes. Excellent time management skills and ability to work under pressure. Team-oriented mindset with excellent communication skills. Relevant culinary qualifications or certifications.

About the job

Mikey Ryan's at Cashel Palace Hotel is hiring a Chef de Partie to join the kitchen team. This full-time role is based in Cashel and forms part of a respected Relais & Châteaux property.

Key responsibilities

Prepare and present dishes to consistently high standards
Keep the kitchen clean and follow food safety procedures
Support the Head Chef with daily kitchen tasks
Assist in supervising and guiding junior staff members
Contribute to creating a memorable dining experience for guests

Requirements

Previous experience as a Chef de Partie or line cook
Strong attention to detail and a focus on quality
Ability to work well with others in a busy kitchen
Reliable, organised, and willing to learn

About Relais & Châteaux

Relais & Châteaux is a global association of independent luxury hotels and restaurants, committed to a unique hospitality experience. Our properties are renowned for their exceptional service, gourmet cuisine, and exquisite settings. Join us at the Cashel Palace Hotel to be a part of a team that values excellence in every aspect of hospitality.

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