Chef de Partie - Catering

Oliver & Bonacini HospitalityToronto

On-site Full-time

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Experience Level

Experience

Qualifications

Proven experience in a similar role, preferably in a catering environment. Strong knowledge of cooking techniques and kitchen equipment. Ability to work efficiently under pressure and in a team setting. Excellent communication and organizational skills. Culinary diploma or equivalent experience preferred.

About the job

About the Role

Oliver & Bonacini Hospitality is looking for a Chef de Partie to join the catering team in Toronto. This position focuses on preparing high-quality dishes and supporting kitchen operations for catered events.

What You Will Do

Prepare and cook menu items for catering functions
Maintain food quality and presentation standards
Support daily kitchen operations and organization
Work closely with senior chefs and kitchen staff

What We Look For

Experience in a professional kitchen, ideally with catering
Strong attention to detail and presentation
Ability to manage tasks in a busy setting
Commitment to food safety and quality

About Oliver & Bonacini Hospitality

Oliver & Bonacini Hospitality is a premier hospitality group known for its culinary innovation and exceptional dining experiences. With a commitment to quality and sustainability, we pride ourselves on delivering memorable moments for our guests. Join us and be part of a team that values creativity, teamwork, and professional growth.

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About the Role Oliver & Bonacini Hospitality is looking for a Chef de Partie to join the catering team in Toronto. This position focuses on preparing high-quality dishes and supporting kitchen operations for catered events. What You Will Do Prepare and cook menu items for catering functions Maintain food quality and presentation standards Support daily kitchen operations and organization Work closely with senior chefs and kitchen staff What We Look For Experience in a professional kitchen, ideally with catering Strong attention to detail and presentation Ability to manage tasks in a busy setting Commitment to food safety and quality

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Join our culinary team as a Chef de Partie at Oliver Bonacini in Toronto! As a Chef de Partie, you will play a crucial role in our kitchen, assisting in the preparation and presentation of exceptional dishes. You will work closely with our Executive Chef and Sous Chefs to ensure the highest standards of food quality and presentation. This is a fantastic opportunity for a passionate and dedicated culinary professional to advance their career in a dynamic and exciting environment.

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