About the job
Join us at LOCAL Public Eatery, where fun meets flexibility and growth opportunities abound. We pride ourselves on crafting unforgettable experiences for both our teams and our guests. Our dynamic work environment encourages adventure, ensuring that no experience is too big or too small! Our establishment tells a unique story, reflecting our passion for excellence in our craft, continuous learning, and skill development.
Available Positions in the Front of House:
- Host/Hostess
- Server Assistants
- Servers & Bartenders
- Shift Managers
- Restaurant Managers
- Accelerated Leadership Program
Available Positions in the Back of House:
- Dishwasher
- Line Cook
- Prep Cook
- Grill Cook
- Sous Chef
- Jr. Sous Chef
- Kitchen Leader
- Accelerated Leadership Program
Key Qualifications:
- Ability to connect with others; understanding that teamwork leads to success.
- Skill in turning guests into regulars, fostering loyalty.
- A continuous desire to learn and grow.
- Liquor Service certification (specific roles only).
This Describes You:
- Agility: Quick to adapt to changing environments.
- Curiosity: Always questioning established methods to improve them.
- Humility: Comfortable not having all the answers and prioritizing team needs.
- Integrity: Honest, authentic, and reliable.
- Sense of Fun: Enjoys work and shows kindness.
- Resiliency: Strengthened by challenges.
Perks of Joining Us:
- Flexible scheduling and competitive pay.
- A fast-paced, energetic atmosphere where we strive for success.
- A supportive community of great people.
- Opportunities for personal contribution to a growing brand.
- Community partnerships offering perks and discounts.
- Daily learning and development opportunities.
- Referral bonuses for bringing in friends.
- Innovative menus that evolve with the seasons.
- Enjoy meals at a discounted rate.
